The lobster roll was so good and they have Narragansett beer here makes it even better!!!

Eventide Fenway offers a contemporary dining experience with a focus on fresh seafood. Highlights from the menu include: * Oysters: Fresh and flavorful, with a variety of options to choose from. * Lobster Roll: Generous portions of lobster meat in a buttery, toasted roll. * Clam Chowder: Creamy but slightly on the watery side. * Fish and Chips: The fish had too much batter, which overshadowed the flavor of the fish. The restaurant features a modern, relaxed ambiance with attentive service that enhances the overall experience. While some dishes could use improvement, Eventide Fenway remains a solid choice for seafood in Fenway.

It was great service and the burger I ordered was the best it's called Eventide burger our waiter was very nice. The oysters were very good too. and it's close to Fenway, which is an added bonus.

Late dinner after a game at Fenway. I'm was glad it was open late. I tried the hot lobster roll and lobster stew. Both were good. I really liked the stew. It had more of a coconut base versus tomato.

This place was recommended to me by a friend who used to live in Boston. It's pricey but worth a visit. I came here with a friend on a Sunday game day for a quick lunch before first pitch. Upon arriving, we were asked if we had reservations (we did not) and ended up sitting at the bar (we didn't mind at first, it was just us two so we didn't want to take up a whole table). The bartender who also served us was either new or just super busy bc she was overwhelmed. The manager started managing her in front of us and suggested he take over part of what she was doing. She was nice though! Where we sat ended up being more cramped than usual bc right to my right was where drinks were placed after being made to be served to the rest of the restaurant so I was scared to make any sudden movements bc there would be waiters right behind me handling them. The tv was also randomly showing Mean Girls which I love but c'mon, show the baseball pregame show or at least something sports related...it's a bar. We got a flight of oysters all from MA and they were shucked upon ordering (could watch it being done). We also split a brown butter lobster roll that was tiny (we were told it was tiny) but we were going to snack at Fenway so it was fine. The oysters were amazing, fresh, salty, and it was cool to see where each one was caught around the area. The lobster roll was pure butter and lobster with no fluff around it, just meat. By the time we left, it was a packed house and we were glad we came right after opening hours. Had a good experience and would either make a reservation next time or ask not to be anywhere near the bar area.

I heard about Eventide recently from a friend -- they described the brown butter lobster roll to me and I was quite intrigued. We visited on a whim while walking around Fenway on a Sunday night. We weren't that hungry so we just ordered a few things to sample the menu. The brown butter lobster roll ($19) looked extremely small on first glance, but did appear to have a bit more meat once we cut it open. The lobster was pretty good and the brown butter flavor complements it well. I liked the bao bun. This dish was pretty well executed but is quite pricey for what it is. We also got the fish charcuterie board ($24) which was very interesting. I like that we got to try a lot of different things. Most of the items were pretty mildly flavored. I enjoyed the pickled cornichons and scallions -- they had the most distinct flavors. This was definitely unlike any charcuterie board i've had before, but I'm not sure if it was good enough to get again. Lastly, we got the asparagus tempura ($12). This was pretty good, and I've never had asparagus tempura before. The seasoning on the asparagus wasn't strong, and the dipping sauce was too sweet for me. Some of the asparagus was really thick and hard to chew through. This was a light dish for being deep fried but I would've preferred a different seasoning The service and ambiance here are good, and the location is also great. We did get a bit of sticker shock when comparing the prices to the portion sizes, but the dishes we had were pretty good and inventive. I'm not sure if I would return.

We recently visited Eventide before attending a Red Sox game, driven by a craving for lobster rolls. Our experience exceeded expectations. I ordered both types of lobster rolls available and found them both exceptional. Personally, I preferred the butter roll, as the butter sauce was particularly flavorful and the bun was soft and doughy. While the other roll was good, its predominant chive flavor wasn't to my taste, though I can understand its appeal to others. My boyfriend thoroughly enjoyed his burger, especially the house-made sauce they serve it with. Our waiter, Mychal, kindly provided an additional side of the sauce when he discovered how much he loved the sauce, which did not go to waste as we used it on the extra bread available. Mychal's service was excellent and his warm, engaging demeanor significantly enhanced our dining experience. The restaurant's small and quiet atmosphere was perfect for a relaxed lunch where we could enjoy our conversation. Additionally, the prices were quite reasonable for Boston, with a $19 lobster roll being an exceptional find. We highly recommend checking out Eventide for its delightful offerings and great value.